Oreo Truffles

Oreo Truffles

 

ingredients :

• 450 grams of Oreo
• 800 grams decream cheese at room temperature
• 1/2 teaspoon vanilla extract
• 100 grams chocolate milk
• Half white chocolate bar

method of preparation :

1.Using a food processor, grind cookies until a fine powder.
2.Com a mixer, blend cookie powder, cream cheese and vanilla extract until well blended.
3. Make small balls and place on baking sheet lined with wax. Refrigerate for 45 minutes.
4.Forre two baking sheets with parchment paper. In double boiler, melt the chocolate milk.
5.Make balls and wrapped completely. With a slotted spoon, remove the balls of chocolate and let excess chocolate drip. Place on a baking sheet.
6.Em another pan, melt the white chocolate. Using a fork, drizzle white chocolate over the balls. Let cool. Store in airtight container in refrigerator.
Bon Appetite ...